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HOW TO MAKE SEKOTENG
Ingredients:
1 large ginger
granulated sugar as desired-
1/2 piece of palm sugar
100 g peanuts, fried and get rid of its inner skin.
100 g green beans, boiled
3 slices of bread, slice into dices
100 g pomegranate seeds, boil until soft
Instructions Ginger water:
1.Peel and slice the ginger.
2.Boil it in a litre of water.
3.Add some granulated sugar and 1/2 piece of palm sugar.
4. Strain once it’s boiled.
Serving:
1.Pour some boiled ginger water into a small bowl
2.Add 1 tbs of pomegranate seed, green bean and peanut.
3.Add some bread on top.
Based on the recipe above, we need … of peanut.
A. 1 gram
B. 10 gram
C. 100 gram
D. 1000 gram
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