HOW TO MAKE SEKOTENG

Ingredients:

1 large ginger

granulated sugar as desired-

1/2 piece of palm sugar

100 g peanuts, fried and get rid of its inner skin.

100 g green beans, boiled

3 slices of bread, slice into dices

100 g pomegranate seeds, boil until soft

Instructions Ginger water:

1.Peel and slice the ginger.

2.Boil it in a litre of water.

3.Add some granulated sugar and 1/2 piece of palm sugar.

4. Strain once it’s boiled.

Serving:

1.Pour some boiled ginger water into a small bowl

2.Add 1 tbs of pomegranate seed, green bean and peanut.

3.Add some bread on top.

Based on the recipe above, we need … of peanut.

A. 1 gram

B. 10 gram

C. 100 gram

D. 1000 gram